![]() I know, I know… I do love chocolate so much, especially my dark chocolate cake. You’re probably thinking, “What? Courtney doesn’t want chocolate to take over? I’m so confused!” When I started to create this cake in my mind, I knew that I didn’t want to use my chocolate cake as the base because I didn’t want chocolate to overpower the cake. I’m not sure why it’s taken me so long to create this one, but it’s finally here! Reese’s Take 5 Cake This is a flavor combination my little brother, and several of you, have requested for some time now. Have you ever had a Reese’s Take 5 candy bar? It’s all of my favorite things in one candy bar: chocolate, peanut butter, caramel, pretzel! Amazing, right? Gently dip each pretzel into the chocolate to cover.With pretzel cake layers, peanut butter filling, chocolate covered pretzel crunch filling, salted caramel and chocolate buttercream, this Reese’s Take 5 Cake is the epitome of sweet and salty perfection! Reese’s Take 5.Healthier Copycat Reese’s Eggs (vegan + gluten-free)ĥ-ingredient Copycat Peanut Butter M&Ms (gluten-free) For all of my favorite healthy candy recipes head on over to this blog post! Healthier Copycat Butterfingers (gluten-free) Add each chocolate pretzel to baking sheet and set in freezer until chocolate is hardened and enjoy!Ī few other popular homemade candy recipes on the blog:.I put a pretzel on a fork and use a spoon to drizzle chocolate over it Gently dip each pretzel into the chocolate to cover.Add to freezer to set for 10 minutes and begin melting the chocolate in the microwave or over stove.Remove caramel and pretzels from fridge and add a teaspoon of caramel on top one each pretzel then add a few crushed peanuts to each.Add a teaspoon or so of peanut butter on top of each pretzel then another pretzel then add to fridge to set for 10 minutes.While the caramel thickens, line a baking sheet with parchment paper and add half of the pretzels across.Remove from heat and add to a small container to put in fridge to thicken for about 10 minutes.Turn the heat to medium/low and cook for about 10 minutes, stirring every couple minutes.Add in the coconut milk and vanilla extract and mix.In a small saucepan, combine the water and coconut sugar and bring to a low boil How to make copycat Take 5 Candy Bars and homemade caramel: Full-fat coconut milk – the top cream part! Please don’t use another milk as it will be too liquid.Coconut sugar – I haven’t tested another sugar here.1 cup dark chocolate – code RACHL for free shipping on my go-to chocolate. ![]() Crushed peanuts – I used roasted and unsalted.Creamy peanut butter code RACHL for free shipping on my favorite peanut butter.Gluten-free pretzel twists – I also have used the gluten-free ones from Trader Joe’s! Any pretzels you love works.What ingredients you need for gluten-free Take 5 Candy Bars and a vegan homemade caramel: I hope you guys love them as much as I do! You will also see a handful of other candy recipes liked below to whip up this Halloween season (or any season of the year in my opinion). Even Ezra’s nanny couldn’t get over how flipping good they are! These Take 5’s have a permanent spot in my freezer and I grab one throughout the day to snack on right now. Don’t let the homemade caramel sauce fool you – it takes minimal effort to whip up and tastes so perfect in this recipe. This recipe is surprisingly very easy to make. These homemade Take 5 Candy Bars though – hot damn! You guys are in for a really good salty, sweet and crunchy snack that can also live your freezer. I was the girl literally counting each Reese’s Peanut Butter Cup she got on Halloween and putting them in the freezer to snack on all year around. But when it comes to really anything Reese’s makes – I am always satisfied. How did I live under a rock when it came to how dreamy Reese’s Take 5 Candy Bars are?! These were most definitely not a thing when I was trick or treating or going crazy at the candy aisle growing up. A healthier copycat Reese’s Take 5 candy bar recipe with pretzels, peanut butter, homemade vegan caramel, peanuts and coated in dark chocolate. Mini Gluten-free Take 5 Candy Bars made with all vegan ingredients.
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